Recipes
Mini Hot-dogs
Ready in
30min
Portions
20
Dinda's products used:
Ingredients
- • 800g of Dinda Frankfurter Sausage
- • 400g of Dinda Tomato Paste
- • 4 seeded tomatoes, chopped
- • 1 onion, chopped
- • 1 red pepper, chopped
- • 3 cloves garlic, crushed
- • 3 tablespoons oil
- • Salt, parsley and green onion to taste
Directions
- In a saucepan with oil saute the garlic, onion, chili, tomatoes, salt, parsley and green onion
- Mix and simmer for 5 minutes
- Add tomato sauce and sausages whole or chopped into slices
- Let it cook for 10 minutes
- Serve with buns
